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Chopped cooked mushrooms on top of toasted bread.

Garlic Mushrooms On Toast

Mushrooms on toast is one of life’s simple pleasures. And, when you can make this simple pleasure even more of a treat by adding garlic and making it seasonal, it just brings out even more appreciation of mushrooms. In November, we’re blessed with the growth of the meaty orange mushroom, çıntar (Saffron Milk Cap). And …

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A copper pan with decorative handles on each side. Scrambled eggs with tomatoes is inside the pan and topped with town fresh basil. A copper lid is propped up behind the pan.

Menemen – A Recipe For Turkish Scrambled Eggs With Tomatoes & Vegetables

This is our traditional Turkish menemen recipe! The first time we came to Fethiye on holiday, a new Turkish friend we’d met described one of his favourite Turkish breakfast recipes to us. A simple one-pan dish which he translated (inaccurately in our opinion) as ‘Turkish Omelette’. Cue the dreamy face that comes over most Turkish …

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