Is there anybody out there who doesn’t love to indulge in a portion of freshly fried falafel? Okay, there probably is. But we’ve never met that person. It’s a perfect go-to food – versatile, wholesome and satisfying. Whether it’s enjoyed as a street food snack or as a meze dish in restaurants, it rarely disappoints. …
Way before we first ever came to Turkey on holiday back in 1998, our knowledge of Turkish cuisine started and ended with its most (in)famous export: The döner kebab! If you’re a regular reader of this blog, you’ll be fully aware that, mercifully, this is no longer the case. We love to experiment in the …
When Fethiye’s new town square (Beşkaza Meydanı) and adjoining Uğur Mumcu Park were being built, that also meant a bit of a facelift for that stretch of the harbour, too. We got benches framed with vibrant bougainvillea, a feature bridge, new paving stones – and a row of little kiosks that would serve snacks and …
Lokum Kokoreç is a place that is trying to appeal to the masses. Most Turks don’t need that appeal. They’re more than aware of how tasty this offal is. Tempting the taste buds – that’s what Yerguzlar Caddesi is becoming an expert at. Yerguzlar Caddesi is the street in Fethiye that runs from the courthouse, …
Let’s consider the humble gözleme. Why? Well, have you ever met anyone who isn’t instantly grateful for its entrance into their life? We love the stuff and lots of others agree with us! Turkish food is oft ranked by experts as one of the world’s top three cuisines – no arguments from these two biased …
In this post, we want to talk about a Turkish street food favourite: Ortaköy Kumpir. Kumpir is available in many of Turkey’s towns and cities but there is one little neighbourhood that is oh-so-famous for this slightly peculiar member of the Turkish street food family. First of all, let us set the scene for our …
We’re sure he won’t mind us telling you this – well, we’re telling you anyway, aren’t we – but our lovely friend Anıl, Mr Tech Expert, foXnoMad, has a bit of a penchant for (or addiction to) çiğ köfte. He loves the stuff. A few years ago, he came to stay with us in Fethiye …
We’re staying in the Galata area of Beyoğlu again so we’re pondering a classic Turkish street food, kokoreç… Istanbul is as much about eating as it is about wandering and sightseeing. Well, at least it is for us, anyway. And, as we’re writing this post from the city right now, we’ve already had the discussion …
When friends and family come to Fethiye on holiday, routine goes through the window. And that’s where places like Iksirci Tezcan take centre stage. The kitchen – and our explorations of Turkish recipes – becomes a tad neglected as we grab snacks here and there, en route to their hotels and apartments to meet up …
A couple of weeks ago we decided it was time to get out the comfortable footwear and blow away the the winter cobwebs by walking to Çiftlik from Çalış Beach. And, although aimless wandering is good, we also decided to kill two birds with one stone by making our inaugural visit to Çiftlik Thursday market …